Exceptional Winemaking Estate & Wine Tourism Complex | Manchuela DO, Albacete

Secure a fully integrated, turnkey wine estate with immediate cash-flow potential across viticulture, production, and luxury hospitality. Established in 2005 along the acclaimed Manchuela Wine Route, this premium property merges a highly efficient production facility with a high-capacity event and gastronomic infrastructure.

Asset Overview & Production Capacity
• Premium Terroir: 12 hectares of mature, high-yielding Tempranillo and Cabernet Sauvignon vineyards.
• Industrial Winery: Fully equipped for estate-to-bottle production.
◦ High-efficiency pneumatic press and destemming systems.
◦ Automated bottling line operating at ~800 bottles per hour.
• Cellar & Aging Capacity:
◦ Total storage capacity of up to 120,000 bottles.
◦ Curated inventory of French and American oak barrels for Crianza and Reserva programs.
Commercial Hospitality & Event Infrastructure
• Turnkey Gastronomy: Operating restaurant featuring three distinct dining rooms with a total capacity of 240 covers.
• Revenue Diversification: Purpose-built indoor and outdoor venues optimized for high-margin corporate events, destination weddings, and premium wine tourism.

Investment Thesis
This asset offers a rare combination of established brand equity, immediate operational capacity, and significant scale potential for institutional investors, expanding wine groups, or private equity buyers seeking a foothold in Spain's booming wine-tourism sector.
Financial financials, production logs, and private asset tours are available upon execution of a Non-Disclosure Agreement (NDA).